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The Halal Carts of New York

Originally posted on ILLUME magazine: http://www.illumemag.com/zine/articleDetail.php?Halal-Carts-New-York-13699#/6 Over the last 5 to 6 years, New York City has seen an exponential growth of it’s...

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Foodistan (Lahore, Pakistan)

Recently, I came back from a month long trip to Lahore – the culinary capital of Pakistan. Lahore, has a wide variety of cuisine, from fancy upscale Italian restaurants to the simple Pakistani village...

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SuperBowl Recipe: La Taquiza Poutine

Here is another great recipe for your SuperBowl party (or any other get together) by Nyela G. from Mississauga, Canada: La Taquiza Poutine This is a twist on the classic poutine blends together the...

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29 Bay Area Halal Eats for #SuperBowl50 Foodies

One of the largest sporting events in the country, SuperBowl50 will be coming to the San Francisco Bay Area on Sunday February 7th, 2016. Thousands of people around the world will be visiting the Bay...

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Why I Eat Halal Food (Part 1)

I started eating fully Halal when I was about 16 years old.  At that time most of my Muslim friends did not eat fully Halal and it was only after learning about Halal in Sunday school that I started to...

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Dubai: A Halal Foodie’s Paradise

I recently went on a family vacation to Dubai and stayed there for a little over 2 weeks.  Dubai is known for many things, including extravagance as well as incompetence, but almost everyone agrees...

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13 Halal Products You Need in Your Life in 2018!

As one of the organizers for the Halal Food Festival (aka “Halal Fest”) in the Bay Area, I come across a lot of different “Halal” products, businesses and services. Here are my top 13 Halal Products...

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HalalEats Unplugged – Episode 4 (Halal Meat Industry)

In Episode 4 of the HalalEats Unplugged Podcast, we interview Ahmad Shah with Sattar Farms to discuss the Halal Meat Industry in the United States.  Host Nizar Ahmed and Irfan Rydhan (Halal Fest, Inc.)...

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HalalEats Unplugged – Episode 08 (Zareen’s Restaurant)

Check out our full interview with Zareen Khan, the Owner and Head Chef of Zareen’s Restaurant in Palo Alto and Mountain View, CA on the HalalEats Unplugged Podcast by clicking on the link below: The...

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Making the Unclean Clean: God’s Redemption in a Toilet Bowl

With the push of a button or the pull of a handle, our faces and wastewater disappear. However, did you know that almost 80% of wastewater in the world is not reused or treated? This is a shocking...

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